Found in most Thai homes, the "Ung-Lo" or ”Tao” is a small and convenient way to cook outdoors, and it doesn't make much mess. Used for generations. Using very little charcoal, this cooker produces enough heat to stir-fry small or large woks, boil water, or barbecue meats.
Found in most Thai homes, the "Ung-Lo" or ”Tao” is a small and convenient way to cook outdoors, and it doesn't make much mess. Used for generations. Using very little charcoal, this cooker produces enough heat to stir-fry small or large woks, boil water, or barbecue meats.
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S00001
5kg
1 Pcs
